Last Sunday I went with my friend David to a restaurant in town called Hom. It's across Mitchell Street from the Tap bar.
The restaurant has lovely soft ambient lighting combined with wood patterned laminated tables. The menu offers a good variety of dishes, but I must admit, I was there for one thing only (well maybe two!), the Nasi Goreng. David had said it was just like they serve it in Bali.
I was not disappointed, it was delicious! It came complete with a fried egg on top. You can choose what meat you'd like through it, I had chicken in mine and it was tender and well-cooked.
They have a small selection of wines by the glass, I had a tasty Sauvignon Blanc.